Ginger Chicken Recipe

Recipe By Leites Culinaria

Chicken legs and thigs cooked in a sticky sauce of ginger, coconut water, garlic, and birds-eye chilies, served on a bed of sticky rice.

4.7
27 Rating - Rate
Non Vegdiet
1hr 15minstotal
45minsPrep
30minsCook

ingredients serves

Ingredients For Ginger Chicken Recipe

Nutrition
value
813
calories per serving
66 g Fat45 g Protein12 g Carbs9 g FiberOther

Current Totals

  • 66 g Fat
  • 45 g Protein
  • 12 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    45 g
  • Fiber
    9 g

Fats

  • Fat
    66 g

Vitamins & Minerals

  • Calcium
    88 mg
  • Iron
    5 mg
  • Vitamin A
    44 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    13 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    43 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    5 mg
  • Copper
    1 mcg
  • Magnesium
    109 mg
  • Manganese
    5 mg
  • Phosphorus
    482 mg
  • Selenium
    43 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Leites Culinaria

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