Penang Char Hor Fun Recipe

Ingredients For Penang Char Hor Fun Recipe

• 0.5 Pack hor fun or flat rice noodles
• 0.5 Pack vermicelli
• 3 tablespoon Oil
• 1 tablespoon Soy sauce
• 1 tablespoon Kecap manis
• 12 Shrimp, Peeled And Deveined
• 12 piece Pork meat
• 12 Bay Scallops
• 12 piece Thin fish cake
• 0.5 can Chicken Broth
• 2 inch 5 stalks chinese mustard green/choy sum, cut into length
• 1.25 cup Water
• 3 Cloves Garlic, Minced
• 2 tablespoon Corn flour
• 0.25 cup Water
• 2 tablespoon Oyster Sauce
• 0.5 tablespoon Soy sauce
• 0.1200000000000001 teaspoon Fish sauce
• 0.5 teaspoon Sugar
• 2 dash White pepper powder