Slow Cooker Chicken And Dumplings Recipe

Recipe By The Spruce Eats

This traditional chicken and dumplings recipe, simmered for hours in the slow cooker, is pure comfort food. With low-and-slow cooking, the chicken gets fork-tender, and the dumplings can be dropped in just 30 minutes before serving. These dumplings are flecked with parsley for fresh flavor and color.

4.2
24 Rating - Rate
Non Vegdiet
7hr 20minstotal
20minsPrep
7hr Cook

ingredients serves

Ingredients For Slow Cooker Chicken And Dumplings Recipe

Nutrition
value
1245
calories per serving
85 g Fat108 g Protein13 g Carbs8 g FiberOther

Current Totals

  • 85 g Fat
  • 108 g Protein
  • 13 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    13 g
  • Protein
    108 g
  • Fiber
    8 g

Fats

  • Fat
    85 g

Vitamins & Minerals

  • Calcium
    254 mg
  • Iron
    9 mg
  • Vitamin A
    2954 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    33 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    117 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    28 mg
  • Vitamin E
    4 mg
  • Copper
    2 mcg
  • Magnesium
    193 mg
  • Manganese
    1 mg
  • Phosphorus
    1165 mg
  • Selenium
    112 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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