Rava Dhokla Recipe

Recipe By Veg Recipes of India

Rava dhokla is steamed, soft and fluffy cake made from rava or semolina.

4.6
21 Rating - Rate
Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

Ingredients For Rava Dhokla Recipe

Nutrition
value
648
calories per serving
12 g Fat19 g Protein106 g Carbs17 g FiberOther

Current Totals

  • 12 g Fat
  • 19 g Protein
  • 106 g Carbs
  • 17 g Fiber

MacroNutrients

  • Carbs
    106 g
  • Protein
    19 g
  • Fiber
    17 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    115 mg
  • Iron
    6 mg
  • Vitamin A
    554 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    54 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    87 mg
  • Manganese
    3 mg
  • Phosphorus
    215 mg
  • Selenium
    17 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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