Raspberry Jam Recipe

Name: Raspberry Jam Recipe
Total time: 20 min
Yield: 1
Cuisine: American

Recipe By Errens Kitchen

This homemade raspberry jam is packed full of delicious fresh fruit, once you've made your own you'll never want to buy it from the store again

3.9

22 Rating - Rate

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20minstotal

5minsPrep

15minsCook

ingredients serve

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Ingredients For Raspberry Jam Recipe

1 pound Raspberries
5.5 cup Superfine sugar/caster sugar or granulated
1 teaspoon Butter
2 tablespoon Lemon juice freshly squeezed
0.5 teaspoon Lemon zest

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Nutrition
value

5781

calories per serving

259 g Fat50 g Protein809 g Carbs49 g FiberOther

Current Totals

259 g Fat
50 g Protein
809 g Carbs
49 g Fiber

MacroNutrients

Carbs
809 g
Protein
50 g
Fiber
49 g

Fats

Fat
259 g

Vitamins & Minerals

Calcium
332 mg
Iron
27 mg
Vitamin A
10 mcg
Vitamin B1
4 mg
Vitamin B2
2 mg
Vitamin B3
23 mg
Vitamin B6
0 mg
Vitamin B9
518 mcg
Vitamin B12
0 mcg
Vitamin C
133 mg
Vitamin E
20 mg
Copper
4 mcg
Magnesium
247 mg
Manganese
0 mg
Phosphorus
951 mg
Selenium
99 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.