Rainbow Chocolate Crackles Recipe

Cooking Directions

• STEP 1.In a large bowl, mix together rice cereal and colorful sprinkles.
• STEP 2.Melt chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
• STEP 3.Pour melted chocolate over the cereal mixture and stir until well coated.
• STEP 4.Scoop spoonfuls of the mixture onto a lined baking sheet and shape into small clusters.
• STEP 5.Refrigerate for at least 1 hour or until firm.
• STEP 6.Serve and enjoy!

Cooking Tips

• You can use any type of chocolate for this recipe, such as milk chocolate or dark chocolate.
• Add more sprinkles on top of the crackles for extra color and crunch.
• Store the crackles in an airtight container at room temperature for up to 1 week.

Storage and Serving

• Store the Rainbow Chocolate Crackles in an airtight container at room temperature.
• Serve them as a dessert at parties or special occasions.
• You can also pack them in individual bags or boxes as party favors.