Radish chutney is a tangy and spicy condiment made with fresh radishes, onions, and spices. It is a popular accompaniment in Indian cuisine, known for its unique flavor and texture. The chutney is made by sautéing radishes and onions with spices like mustard seeds, cumin, and red chili powder. It is then blended into a smooth paste, resulting in a delicious and versatile chutney that can be enjoyed with rice, roti, or as a spread on sandwiches.
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