Pickled Onions Recipe

Name: Pickled Onions Recipe
Total time: 15 min
Yield: 1
Cuisine: American

Recipe By SueBee Homemaker

Quick pickled red onions are a simple mixture of ingredients, that transforms raw onions to a crispy, tangy condiment. Add them to salads, sandwiches, egg dishes, and burgers. The possibilities are endless.

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15minstotal

10minsPrep

5minsCook

ingredients serve

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Ingredients For Pickled Onions Recipe

1 Medium red onion sliced paper thin
1.5 cup Water
0.5 cup Apple cider vinegar
1 tablespoon Sugar
1.5 teaspoon Kosher salt
2 teaspoon Peppercorns

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Nutrition
value

173

calories per serving

4 g Fat5 g Protein27 g Carbs12 g FiberOther

Current Totals

4 g Fat
5 g Protein
27 g Carbs
12 g Fiber

MacroNutrients

Carbs
27 g
Protein
5 g
Fiber
12 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
89 mg
Iron
6 mg
Vitamin A
1104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
121 mg
Manganese
1 mg
Phosphorus
73 mg
Selenium
10 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.