Quick Mongolian Lamb Noodle Stir Fry Recipe

Ingredients For Quick Mongolian Lamb Noodle Stir Fry Recipe

• 2 tablespoon Light soy sauce
• 1.5 tablespoon Chinese cooking wine
• 1 tablespoon Cornflour
• 1 teaspoon Caster sugar
• pinch Salt
• 500 gram Lamb mince
• 270 gram Pkt dried soba noodles
• 1 teaspoon Sesame oil, plus extra, to drizzle
• 2 tablespoon Peanut oil
• 1 Leek, trimmed, sliced
• 3 teaspoon Finely chopped ginger
• 2 Garlic Cloves, Finely Chopped
• 115 gram Coarsely chopped chinese cabbage
• 1 Large carrot, peeled, cut into long thin strips
• 2 tablespoon Oyster Sauce
• Sliced long fresh red chilli, to serve
• Fresh coriander leaves, to serve