Quick Coconut Curry Bowls Recipe

Ingredients For Quick Coconut Curry Bowls Recipe

• 1 cup Uncooked Quinoa
• 1 can Garbanzo beans, rinsed and drained
• 1 can Light coconut milk
• 0.25 cup Water
• 2 tablespoon Thai red curry paste, or more to taste
• 1 can Del monte cut green beans or sweet peas, well drained
• 1 can Del monte sliced carrots, well drained
• Lime wedges
• Cilantro or basil
• Chopped Peanuts
• Chopped Green Onions