Quiche Lorraine Recipe

Name: Quiche Lorraine Recipe
Total time: 105 min
Yield: 8
Cuisine: French

Recipe By Jo Cooks

This quiche lorraine is such a classic french dish. It's light and fluffy, incredibly cheesy, loaded with bacon and a wonderful flaky crust

4.8

30 Rating - Rate

Non Vegdiet

1hr 45minstotal

30minsPrep

1hr 15minsCook

ingredients serves

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Ingredients For Quiche Lorraine Recipe

0.5 Recipe pie crust or a prepared frozen pie crust
8 Strips bacon chopped
1 Medium Onion Thinly Sliced
1 cup Gruyere cheese shredded, or swiss cheese
4 Large eggs
1.5 cup Heavy cream
0.25 teaspoon Nutmeg
0.25 teaspoon Salt Or To Taste
0.25 teaspoon Pepper or to taste
0.5 cup Parmesan Cheese Freshly Grated

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Nutrition
value

122

calories per serving

6 g Fat11 g Protein7 g Carbs< 1 g FiberOther

Current Totals

6 g Fat
11 g Protein
7 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
7 g
Protein
11 g
Fiber
1 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
183 mg
Iron
2 mg
Vitamin A
138 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
24 mg
Manganese
0 mg
Phosphorus
179 mg
Selenium
19 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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