Quiche Lorraine Recipe

Name: Quiche Lorraine Recipe
Total time: 45 min
Yield: 5
Cuisine: French

Recipe By Better Butter

A centuries old dish that is believed to have originated from the french district of lorraine a delicious savoury pie that is filled with eggs, bacon and cheese.

3.8

30 Rating - Rate

Eggdiet

45minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Quiche Lorraine Recipe

For the pastry
200 gram All purpose flour
100 gram Butter, chilled
0.25 teaspoon Salt
3 tablespoon Chilled water
For The Filling
4 Egg
0.25 cup Grated Cheese
1 cup Milk
0.75 cup Bacon/Ham
2 teaspoon Flour
As required Salt and black pepper
Handful of chopped chives

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Nutrition
value

149

calories per serving

9 g Fat10 g Protein7 g Carbs2 g FiberOther

Current Totals

9 g Fat
10 g Protein
7 g Carbs
2 g Fiber

MacroNutrients

Carbs
7 g
Protein
10 g
Fiber
2 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
133 mg
Iron
1 mg
Vitamin A
37 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
0 mg
Phosphorus
162 mg
Selenium
21 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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