Quesadilla Chicken Pot Pie Recipe

Ingredients For Quesadilla Chicken Pot Pie Recipe

• 1 Box immaculate baking co. tm pie crusts
• 2.5 cup Coarsely chopped cooked chicken
• 2 teaspoon Chili powder
• 1 teaspoon Ground cumin
• 0.25 cup Butter
• 1 cup Chopped onions
• 2 Cloves garlic, finely chopped
• 1 Medium poblano chile, seeded, chopped
• 0.25 cup Immaculate baking co. tm organic all purpose flour
• 0.5 teaspoon Fine sea salt
• 0.75 cup Chicken
• 0.5 cup Milk
• 2 cup Shredded sharp cheddar cheese
• 1 cup Chopped seeded tomato
• 0.5 cup Frozen whole kernel corn, thawed