Pumpkin Porridge Recipe

Name: Pumpkin Porridge Recipe
Yield: 1
Cuisine: Korean

Recipe By Slurrp

It's a delicious and easy korean unique recipe.The Korean word – Hobak is a generic term for pumpkin, squash (US) and zucchini. But when we refer to Hobakjuk, it is usually made with danhobak , which is known as kabocha squash, Japanese pumpkin, and Kent pumpkin in some English speaking countries.

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Ingredients For Pumpkin Porridge Recipe

900 gram Pumpkin
4 cup Water
2 tablespoon sweet rice flour
0.5 cup Sugar
1 teaspoon Salt
Bean ingredients
400 gram black bean
0.6666666666666665 cup Brown Sugar

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Directions : Pumpkin Porridge Recipe

STEP 1.1. Cut the pumpkin.

STEP 2.2. Take water and sugar in a pan and boil until the sugar dissolves.

STEP 3.3. Add the black beans and cook for 7 minutes on high

STEP 4.4. Now make the batter by adding black beans in rice flour. Make a dough.

STEP 5.5. Make small balls using dough portions.

STEP 6.6. Bake the pumpkin. Then take out the pumpkin from the skin and then blend.

STEP 7.7. Combine water and sweet rice flour and then add the mixture into the pan with pumpkin.

STEP 8.8. Add salt and sugar to your taste

STEP 9.9. Once it starts to boil add the rice balls and cook for 5 minutes. Serve with the black bean sauce.

STEP 10.They

STEP 11.Re done.

Nutrition
value

1480

calories per serving

57 g Fat19 g Protein218 g Carbs28 g FiberOther

Current Totals

57 g Fat
19 g Protein
218 g Carbs
28 g Fiber

MacroNutrients

Carbs
218 g
Protein
19 g
Fiber
28 g

Fats

Fat
57 g

Vitamins & Minerals

Calcium
257 mg
Iron
10 mg
Vitamin A
1341 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
306 mcg
Vitamin B12
0 mcg
Vitamin C
72 mg
Vitamin E
10 mg
Copper
1 mcg
Magnesium
142 mg
Manganese
1 mg
Phosphorus
414 mg
Selenium
24 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.