Pumpkin Pecan Fudge Recipe

Name: Pumpkin Pecan Fudge Recipe
Total time: 30 min
Yield: 2
Cuisine: American

Recipe By Honest Cooking

The key to fudge is patience:letting the mixture boil to the right temperature without stirring and waiting for it to cool over the course of hours.

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30minstotal

ingredients serves

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Ingredients For Pumpkin Pecan Fudge Recipe

2.5 cup Tightly packed brown sugar
0.5 cup Cane sugar
0.5 cup Skim milk
0.5 cup Evaporated milk
0.75 cup Pumpkin puree
0.25 teaspoon Salt
3 tablespoon Light corn syrup
0.5 cup Margarine
1 teaspoon Cinnamon
0.5 teaspoon Cardamon
0.25 teaspoon Ginger powder
0.25 teaspoon Grounded nutmeg

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Nutrition
value

1844

calories per serving

97 g Fat18 g Protein224 g Carbs10 g FiberOther

Current Totals

97 g Fat
18 g Protein
224 g Carbs
10 g Fiber

MacroNutrients

Carbs
224 g
Protein
18 g
Fiber
10 g

Fats

Fat
97 g

Vitamins & Minerals

Calcium
267 mg
Iron
8 mg
Vitamin A
97 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
149 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
7 mg
Copper
1 mcg
Magnesium
69 mg
Manganese
1 mg
Phosphorus
353 mg
Selenium
29 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.