Pumpkin Cheesecake Recipe

Name: Pumpkin Cheesecake Recipe
Total time: 5 min
Yield: 5
Cuisine: American

Recipe By Verywell Fit

Pumpkin isnt just for fall This recipe for pumpkin mousse made with rich ricotta cheese is a perfect light dessert any time of year.

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5minstotal

5minsPrep

Cook

ingredients serves

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Ingredients For Pumpkin Cheesecake Recipe

0.75 cup Pure pumpkin puree
0.75 cup Part Skim Ricotta Cheese
1.5 tablespoon Maple syrup
0.5 teaspoon Cinnamon
0.5 teaspoon Vanilla extract
1 pinch Nutmeg
1 pinch Salt
0.25 cup Plain greek yogurt

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Nutrition
value

127

calories per serving

7 g Fat6 g Protein10 g Carbs2 g FiberOther

Current Totals

7 g Fat
6 g Protein
10 g Carbs
2 g Fiber

MacroNutrients

Carbs
10 g
Protein
6 g
Fiber
2 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
146 mg
Iron
1 mg
Vitamin A
53 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
35 mg
Manganese
0 mg
Phosphorus
120 mg
Selenium
8 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.