Pumpkin And Ragi Pancake With Caramelised Milk Recipe

Recipe By Slurrp

Pumpkin and Ragi Pancake with Caramelised Milk is a nutritious and delicious breakfast option. Made with a combination of pumpkin puree, ragi flour, and spices, these pancakes are packed with flavor and goodness. The caramelized milk adds a touch of sweetness and richness to the dish. Serve these pancakes warm with a drizzle of caramelized milk and enjoy a wholesome start to your day.

3.9
11 Rating - Rate
Eggdiet
1hr total
30minsPrep
30minsCook

ingredients serves

Ingredients For Pumpkin And Ragi Pancake With Caramelised Milk Recipe

Directions : Pumpkin And Ragi Pancake With Caramelised Milk Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
625
calories per serving
29 g Fat14 g Protein78 g Carbs6 g FiberOther

Current Totals

  • 29 g Fat
  • 14 g Protein
  • 78 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    78 g
  • Protein
    14 g
  • Fiber
    6 g

Fats

  • Fat
    29 g

Vitamins & Minerals

  • Calcium
    393 mg
  • Iron
    4 mg
  • Vitamin A
    75 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    64 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    87 mg
  • Manganese
    1 mg
  • Phosphorus
    314 mg
  • Selenium
    18 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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