Pulled Pork Nachos Recipe

Recipe By Southern Living

This easy-to-assemble recipe pulls double duty it can serve as a quick family supper option guaranteed to become a weeknight favorite, or as a laidback party food that is hearty enough to feed a crowd. You can even prep the ingredients in advance (chop the tomatoes, cut the kernels from the ear of corn, shred the cheese and keep in the fridge), pick up some shredded smoked pork from your favorite BBQ joint on the way home, and quickly assemble and bake this recipe in just 15 minutes. This recipe is very user-friendly because you can add more of an ingredient, serve garnishes on the side, or make whatever alterations to the recipe needed to personalize the recipe. Use a shredded rotisserie chicken instead of smoked pork, for example, or add sweet pineapple chunks before baking. Whether you serve these nachos to the family or a game-day crowd, this recipe is sure to be a winner.

4.2
25 Rating - Rate
Non Vegdiet
15minstotal

ingredients serves

Ingredients For Pulled Pork Nachos Recipe

Nutrition
value
100
calories per serving
4 g Fat9 g Protein6 g Carbs8 g FiberOther

Current Totals

  • 4 g Fat
  • 9 g Protein
  • 6 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    9 g
  • Fiber
    8 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    67 mg
  • Iron
    2 mg
  • Vitamin A
    409 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    24 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    43 mg
  • Manganese
    0 mg
  • Phosphorus
    81 mg
  • Selenium
    12 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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