Pulled Pork Enchiladas Recipe

Name: Pulled Pork Enchiladas Recipe
Total time: 50 min
Yield: 4
Cuisine: Mexican

Recipe By Life's Ambrosia

Pulled pork filled enchiladas topped with a homemade enchilada sauce and cheese and baked until bubbly.

4.9

25 Rating - Rate

Non Vegdiet

50minstotal

15minsPrep

35minsCook

ingredients serves

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Ingredients For Pulled Pork Enchiladas Recipe

2 tablespoon Canola oil
0.5 cup Minced onion
2 tablespoon Flour
1 can Tomato Sauce
2 teaspoon Chili powder
1 teaspoon Cumin
0.5 teaspoon Garlic Salt
0.25 teaspoon Cayenne pepper
As required Kosher salt and fresh cracked black pepper to taste
3 cup Pork filling
10 Corn Tortillas
Canola Oil For Frying
0.5 cup Shredded Cheddar Cheese
0.5 cup Shredded Monterey Jack Cheese
Guacamole
1 tablespoon Canola oil
0.5 cup Minced onion
1 can Diced Green Chilies
1 cup Shredded Monterey Jack Cheese

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Nutrition
value

452

calories per serving

30 g Fat42 g Protein4 g Carbs7 g FiberOther

Current Totals

30 g Fat
42 g Protein
4 g Carbs
7 g Fiber

MacroNutrients

Carbs
4 g
Protein
42 g
Fiber
7 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
244 mg
Iron
6 mg
Vitamin A
293 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
4 mg
Copper
2 mcg
Magnesium
105 mg
Manganese
0 mg
Phosphorus
422 mg
Selenium
76 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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