Prime Rib with Fresh Herb Sauce Recipe

Ingredients For Prime Rib with Fresh Herb Sauce Recipe

• 1 Bone in beef rib roast
• 1 teaspoon Kosher salt
• 1 teaspoon Freshly ground pepper
• 3 cup Water
• 2 Small onions, halved
• 7 Garlic cloves, crushed
• 5 sprig Fresh Sage
• 5 sprig Fresh thyme
• 2 Bay leaves
• Sauce
• 2 tablespoon Butter
• 2 Shallots, thinly sliced
• 4 Garlic cloves, thinly sliced
• 5 sprig Fresh Sage
• 5 sprig Fresh thyme
• 2 Bay leaves
• 1 tablespoon All purpose flour
• 2 tablespoon Cracked black pepper
• 0.25 teaspoon Kosher salt
• 1.5 cup 2 1/2 beef stock, divided
• 0.5 cup Dry red wine or beef stock
• 0.5 teaspoon Red wine vinegar
• sprig Fresh thyme optional