Prawns is my favorite seafood. I like the aroma of prawn and its texture. Back in my hometown kerala mom makes this wonderful dish and i just love it. This is one of heirloom recipes. The spicy, tangy, coconuty and crunchy prawns served with steamed rice or as a starter itself oh i love it so much.. So here is my recipe for kerala prawns ullarthiyathu. Hope you all enjoy it. .
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