Prawns And Sorrel Recipe

Ingredients For Prawns And Sorrel Recipe

• 640 gram Icelandic prawns
• 20 gram Dill
• 600 gram Cucumber
• 60 gram Sorrel
• 60 milliliter Chardonnay vinegar
• 5 gram Salt
• 3 gram Xanthan gum
• 1 Pumpernickel loaf
• 2 tablespoon Olive oil
• Salt
• 1 Cucumber
• 3 gram Salt
• 3 gram Caster sugar
• 600 gram Greek Yoghurt
• 7 gram Wholegrain mustard
• 20 gram Muscovado sugar
• 14 gram Dijon mustard
• 2 gram Salt
• 22 gram Horseradish puree
• 125 milliliter Pomace oil
• 3 Lemons
• 250 milliliter Water
• 6 gram Salt
• 3 gram Xanthan gum
• 5 gram Caster sugar
• 1 Handful of micro cress
• 125 milliliter Pomace oil
• 3 Lemons
• 250 milliliter Water
• 6 gram Salt
• 3 gram Xanthan gum
• 5 gram Caster sugar
• 20 gram Dill
• 7 gram Wholegrain mustard
• 20 gram Muscovado sugar
• 2 gram Salt
• 22 gram Horseradish puree
• 1 Cucumber
• 3 gram Salt
• 3 gram Caster sugar
• 600 gram Cucumber
• 60 gram Sorrel
• 5 gram Salt
• 3 gram Xanthan gum
• 1 Pumpernickel loaf
• 2 tablespoon Olive oil
• Salt