Pozole Blacon Recipe

Name: Pozole Blacon Recipe
Yield: 1
Cuisine: Mexican

Recipe By Slurrp

A recipe of chicken originating from Mexico that is prepared with some aromatic and flavourful spices which is an absolute treat to your taste buds.

18 Rating - Rate

Non Vegdiet

ingredients serve

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Ingredients For Pozole Blacon Recipe

1 piece whole chicken chopped into
0.5 Onion
2 garlic cloves
1 tablespoon Salt
0.5 teaspoon ground pepper
10 cup water divided
4 cup canned hominy drained and rinsed
1 tablespoon dried oregano
1 cube chicken bouillon or substitute for chicken broth
Optional Toppings
Diced Onions
Dried oregano
Shredded Cabbage or Lettuce
Chile de arbol
Lime
Cilantro

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Directions : Pozole Blacon Recipe

STEP 1.Add all the chicken in a pot, along with onion, garlic, salt, pepper and 5 cups of water, cover and cook for an hour.

STEP 2.Remove the chicken and reserve the water

STEP 3.Shred the chicken after its cold

STEP 4.Add the shredded chicken in a pot. Add hominy and oregano, remaining water, chicken bouillon,and cook it at low flame for about 45 minutes.

Nutrition
value

2850

calories per serving

9 g Fat67 g Protein645 g Carbs44 g FiberOther

Current Totals

9 g Fat
67 g Protein
645 g Carbs
44 g Fiber

MacroNutrients

Carbs
645 g
Protein
67 g
Fiber
44 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
295 mg
Iron
40 mg
Vitamin A
541 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
41 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
323 mg
Manganese
4 mg
Phosphorus
631 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.