Potato Waffles Recipe

Recipe By The Spruce Eats

What exactly is a potato waffle? In essence, it's a potato pancake cooked in a waffle iron. Potato pancakes are delicious, but making them always seems like such a big undertaking. For a weeknight potato fix, latkes are not at the top of our list. Potato waffles are here to change all that. This recipe is written for one roughly 6-to 8-ounce potato. It keeps things quick, easy and enjoyable. And if you want to cook for the whole family, its easy to scale up. This particular version features the flavor profile of a baked potato, but the real beauty of this recipe is its flexibility. Swap the meats, cheeses and herbs for other ingredients. Try jalapeno cheddar, garlic parmesan, or samosa-style potato waffles. You get the idea. And different flavor profiles are just the beginning. You can make potato waffle sandwiches, put fried eggs and all manner of sauces on top of the potato waffle, make fried chicken and potato waffles, potato waffle burgers and so on.

4.5
13 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

Ingredients For Potato Waffles Recipe

Nutrition
value
226
calories per serving
8 g Fat12 g Protein24 g Carbs4 g FiberOther

Current Totals

  • 8 g Fat
  • 12 g Protein
  • 24 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    24 g
  • Protein
    12 g
  • Fiber
    4 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    218 mg
  • Iron
    1 mg
  • Vitamin A
    4005 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    61 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    30 mg
  • Manganese
    0 mg
  • Phosphorus
    211 mg
  • Selenium
    20 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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