Creamy Potato soup Recipe

Ingredients For Creamy Potato soup Recipe

• 3 tablespoon Extra Virgin Olive Oil, Divided
• 1 Large white onion, chopped
• 0.5 teaspoon Sea salt
• 4 Garlic cloves chopped
• 1 tablespoon White wine vinegar
• 4 cup Vegetable Broth
• 1.5 pound Yukon gold potatoes, about 5, chopped
• 1.5 cup Cooked white beans, drained and rinsed
• 0.5 teaspoon Dijon mustard
• 1 tablespoon Fresh lemon juice
• 0.25 teaspoon Smoked paprika
• Freshly ground black pepper
• Scallions or chives
• Coconut bacon
• Greek yogurt, optional