Potato and onion flat bread is a simple and flavorful dish that combines the earthy flavors of potatoes and onions with the light and crispy texture of flat bread. The dough is made with a mixture of flour, mashed potatoes, and onions, then rolled out and cooked until golden brown. The result is a delicious bread that can be enjoyed on its own or used as a base for toppings like cheese, herbs, or vegetables. This flat bread is perfect for a quick and satisfying meal.
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