Potato Leek Soup Recipe

Name: Potato Leek Soup Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Recipe By Jo Cooks

Potato leek soup-this creamy soup will fill you right up made with kitchen staples. Great for a fast dinner or appetizer for a gorgeous meal with guests.

4.9

30 Rating - Rate

Non Vegdiet

50minstotal

10minsPrep

40minsCook

ingredients serves

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Ingredients For Potato Leek Soup Recipe

3 Large leeks dark green stems removed
2 tablespoon Butter
1 Large white onion chopped
5 cup Chicken broth low sodium or no sodium added, more or less depending how thick or thin you like your soup
1 inch 2 lb potatoes yukon or russets, peeled and diced
1 Bay leaf
As required Salt And Pepper To Taste
0.5 cup Milk
2 tablespoon Fresh Parsley Chopped

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Nutrition
value

calories per serving

2 g Fat3 g Protein4 g Carbs2 g FiberOther

Current Totals

2 g Fat
3 g Protein
4 g Carbs
2 g Fiber

MacroNutrients

Carbs
4 g
Protein
3 g
Fiber
2 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
60 mg
Iron
1 mg
Vitamin A
299 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
50 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.