Potato Cakes With Cheese And Bacon Recipe

Recipe By QueRicaVida

When i make mashed potatoes i always make more than i need, so i can make something delicious with the leftovers, like these small potato cakes. They are made with leftover mashed potatoes and you cannot imagine how rich they are. The mixture of cheese and bacon plus the spicy touch of cayenne, create the perfect combination of flavors. Prepare them soon You wont regret it.

4.7
11 Rating - Rate
Non Vegdiet
15minstotal
5minsPrep
Cook

ingredients serves

Ingredients For Potato Cakes With Cheese And Bacon Recipe

Nutrition
value
240
calories per serving
17 g Fat4 g Protein18 g Carbs3 g FiberOther

Current Totals

  • 17 g Fat
  • 4 g Protein
  • 18 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    18 g
  • Protein
    4 g
  • Fiber
    3 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    61 mg
  • Iron
    1 mg
  • Vitamin A
    74 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    21 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    29 mg
  • Manganese
    0 mg
  • Phosphorus
    70 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by QueRicaVida

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