Portobello Mushroom Gratin Recipe

Recipe By All Recipes

This portobello gratin is a robust blend of earthy mushroom flavors topped with the classic gratin cheese, gruyere.

5
27 Rating - Rate
Vegdiet
1hr total
25minsPrep
35minsCook

ingredients serves

6
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Ingredients For Portobello Mushroom Gratin Recipe

Nutrition
value
278
calories per serving
6 g Fat17 g Protein37 g Carbs19 g FiberOther

Current Totals

  • 6 g Fat
  • 17 g Protein
  • 37 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    37 g
  • Protein
    17 g
  • Fiber
    19 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    204 mg
  • Iron
    6 mg
  • Vitamin A
    92 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    46 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    2 mcg
  • Magnesium
    89 mg
  • Manganese
    1 mg
  • Phosphorus
    440 mg
  • Selenium
    14 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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