Pork Adobo with Napa Cabbage Recipe

Recipe By Chatelaine

Saucy pork and cabbage are served over fragrant jasmine rice for a hearty and aromatic finish. Get more pork tenderloin recipes at chatelaine. Com

3.9
19 Rating - Rate
Non Vegdiet
25minstotal
10minsPrep
Cook

ingredients serves

4
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Ingredients For Pork Adobo with Napa Cabbage Recipe

Nutrition
value
245
calories per serving
10 g Fat14 g Protein22 g Carbs11 g FiberOther

Current Totals

  • 10 g Fat
  • 14 g Protein
  • 22 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    14 g
  • Fiber
    11 g

Fats

  • Fat
    10 g

Vitamins & Minerals

  • Calcium
    553 mg
  • Iron
    9 mg
  • Vitamin A
    318 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    218 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    131 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    164 mg
  • Manganese
    6 mg
  • Phosphorus
    213 mg
  • Selenium
    8 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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