Pork Loin Larded With Prunes And Chayote Puree Recipe

Recipe By QueRicaVida

Morena cuadra turkey is a must-have for the holidays. In many latin american countries, its a very important part of christmas dinner, although many homes have pork instead. Heres a combination of sweet and savory flavors, which is why fruit goes so well with this white meat that has so many followers.

4.8
18 Rating - Rate
Non Vegdiet
1hr total
30minsPrep
Cook

ingredients serves

6
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Ingredients For Pork Loin Larded With Prunes And Chayote Puree Recipe

Nutrition
value
367
calories per serving
16 g Fat20 g Protein34 g Carbs2 g FiberOther

Current Totals

  • 16 g Fat
  • 20 g Protein
  • 34 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    34 g
  • Protein
    20 g
  • Fiber
    2 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    158 mg
  • Iron
    2 mg
  • Vitamin A
    29 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    34 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    32 mg
  • Manganese
    0 mg
  • Phosphorus
    192 mg
  • Selenium
    23 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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