Pork Floss Recipe

Recipe By Slurrp

This recipe is an easy, quick and famous chinese simple soup. pork floss is a dried meat product that originates in China.This recipe is a dried meat product with a light and fluffy texture . Easy to prepare.Good in taste.

4.8
28 Rating - Rate
Non Vegdiet

ingredients serve

Ingredients For Pork Floss Recipe

Directions : Pork Floss Recipe

step 1

step 2

Nutrition
value
1013
calories per serving
57 g Fat94 g Protein30 g Carbs< 1 g FiberOther

Current Totals

  • 57 g Fat
  • 94 g Protein
  • 30 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    94 g
  • Fiber
    1 g

Fats

  • Fat
    57 g

Vitamins & Minerals

  • Calcium
    103 mg
  • Iron
    13 mg
  • Vitamin A
    21 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    12 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    56 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    3 mg
  • Copper
    5 mcg
  • Magnesium
    148 mg
  • Manganese
    0 mg
  • Phosphorus
    795 mg
  • Selenium
    194 mcg
  • Zinc
    14 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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