Pomelo & Prawn Salad Recipe

Theres nothing like good mornings with a fresh, summery salad in a chilled bowl. Chinese pear, floral and juicy, gives water-bursting crunch in a mouthful of cashew nuts, cucumber and perfumed pomelo sacs. A dab of heat and savory comes from stir-fried prawns with chilli padi, sharp garlic and grassy coriander that is the contrasting layer of flavor in this bright, clean and refreshing salad. This is one dish that can be made ahead and eaten straight from the fridge.