Poblano Pesto Recipe

Recipe By Taste Of Home

"You can omit the jalapeno for an additional poblano to bring the heat level down a bit. " Pair this spicy pesto with cream and tomatoes and pour over pasta for an out-of-this-world entree. Susie Fisher, Watertown, MA.

3.6
17 Rating - Rate
Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serve

Ingredients For Poblano Pesto Recipe

Nutrition
value
1496
calories per serving
151 g Fat22 g Protein17 g Carbs5 g FiberOther

Current Totals

  • 151 g Fat
  • 22 g Protein
  • 17 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    22 g
  • Fiber
    5 g

Fats

  • Fat
    151 g

Vitamins & Minerals

  • Calcium
    389 mg
  • Iron
    4 mg
  • Vitamin A
    34 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    28 mg
  • Copper
    0 mcg
  • Magnesium
    135 mg
  • Manganese
    1 mg
  • Phosphorus
    431 mg
  • Selenium
    17 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Taste Of Home

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