Plantains Recipe

Name: Plantains Recipe
Total time: 40 min
Yield: 1
Cuisine: Caribbean

Recipe By Slurrp

Resembling a banana that has a starchy but soft texture when cooked, with a sweet taste, plantains make the perfect accompaniment to any Jamaican dish.

4.8

19 Rating - Rate

Non Vegdiet

40minstotal

30minsPrep

10minsCook

ingredients serve

Add to Shopping List

Ingredients For Plantains Recipe

2 ripe plantains
2 tablespoon Oil
Sea Salt

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹9,299₹11,995
22% off
Buy Now

PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
₹6,199₹9,995
38% off
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,899₹5,156
24% off
Buy Now

CELLO Checkers Pet Plastic Airtight Canister Set |...
₹549₹1,119
51% off
Buy Now

Pure Source India Ceramic Dotted Bowl ( White, 800...
₹563₹999
44% off
Buy Now

VAHDAM, Weekend in Taj Mahal New Year Tea Gift Set...
₹1,299₹1,499
13% off
Buy Now

Directions : Plantains Recipe

STEP 1.Gather the ingredients.

STEP 2.Peel plantains by keeping apart each end, and cutting a slit down the aspect of every plantain.

STEP 3.Remove the plantain peel by peeling it aspect to aspect instead of lengthwise. it'll come backoff in sections. You will have to use the knife at the sting of every section to assist loosen it from the flesh.

STEP 4.Cut the in the buff plantains into 1/4-inch-thick slices. Diagonally is most popular as a result of it providing a bigger surface for caramelization; it may be cut straight across into rounds.

STEP 5.Drizzle merely enough oil into a slippy frying pan to coat the all-time low of the pan, and place it on medium heat.

STEP 6.When the oil begins to shimmer, however not smoke, add plantains .

STEP 7.Fry for one 1/2 minutes on one aspect, flip and cook for one minute on the opposite aspect.

STEP 8.Remove plantains from the pan and drain on paper towels.

STEP 9.Continue cooking in batches till all the plantains area unit deep-fried.

STEP 10.Sprinkle gently with ocean salt to convey a sweet and salty style to your deep-fried ripe plantains.

Nutrition
value

301

calories per serving

34 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

34 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
0 g
Protein
0 g
Fiber
0 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
0 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
0 mg
Manganese
0 mg
Phosphorus
0 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.