Plain Masala Dosa Recipe

Ingredients For Plain Masala Dosa Recipe

• For dosa batter
• 1 cup urad dal
• 1 cup mixed dals
• 1 cup rava
• 1 cup Oil
• As required Salt
• 1 pinch hing
• 4 cup Rice
• 2 teaspoon Sugar
• For potato curry
• 4 large potatoes
• 1 large onion
• 4 green chillies
• As required Salt
• 2 tablespoon Oil
• 1 teaspoon urad dal
• 1 teaspoon chana dal
• 0.5 teaspoon mustard
• 0.25 teaspoon Turmeric
• 2 tablespoon chopped coriander leaves
• 0.5 Juice of a lemon
• For red chutney
• 10 dry red chillies
• 1.5 teaspoon urad dal
• 1.5 teaspoon chana dal
• sprig Few curry leaves
• 0.25 cup grated dry coconut
• As required Salt
• 0.5 teaspoon tamarind paste
• 1 pinch hing
• For coriander chutney
• 0.5 cup Coconut
• 1 bunch coriander leaves
• 1 pinch hing
• As required Salt
• 6 green chillies
• 0.5 teaspoon tamarind paste
• 1 teaspoon Yogurt
• 2 tablespoon fried chana dal
• 1 teaspoon chana dal
• 1 teaspoon Oil
• For seasoning
• 1 teaspoon Oil
• 0.25 teaspoon mustard seeds
• For sambar
• 2 large onions
• 1 Tomato
• As required Salt
• 1 teaspoon tamarind paste
• 0.5 teaspoon Turmeric
• 0.5 teaspoon mustard
• 2 tablespoon chopped coriander leaves
• 1 cup toor dal
• 1.5 teaspoon sambar powder
• 2 tablespoon Oil
• For assembling masala dosa
• 1 cup small oil
• 2 tablespoon Shortening