Pitawurst Recipe

Cooking Directions

• STEP 1.Preheat the grill to medium-high heat.
• STEP 2.Grill the bratwurst sausages for about 10-12 minutes, turning occasionally, until cooked through.
• STEP 3.Remove the sausages from the grill and let them rest for a few minutes.
• STEP 4.Meanwhile, warm the pita bread on the grill for a minute on each side.
• STEP 5.Slice the sausages lengthwise, but not all the way through.
• STEP 6.Open the pita bread and stuff it with the sliced sausages, along with your favorite toppings and condiments.
• STEP 7.Serve immediately and enjoy!

Cooking Tips

• You can use any type of bratwurst sausage you prefer, such as traditional, beer-infused, or spicy.
• Add your favorite toppings and condiments, such as sauerkraut, mustard, onions, or pickles.

Storage and Serving

• Pitawurst is best served fresh.
• You can wrap the Pitawurst in foil to keep it warm if serving at a later time.
• Serve with a side of potato salad or coleslaw for a complete meal.