Pineapple Sriracha Chicken Salad Recipe

Ingredients For Pineapple Sriracha Chicken Salad Recipe

• 0.5 cup Greek yogurt
• 1 ounce Can crushed pineapple, drained
• 2 tablespoon Sriracha sauce
• 2 tablespoon Olive oil
• 2 tablespoon Honey
• 2 tablespoon Red wine vinegar
• 1 tablespoon Minced Garlic
• 4 cup Spring salad mix
• 3 Grilled chicken breasts, cut up
• 0.5 cup Diced Red Onion
• 1 cup Shredded Carrots
• 0.5 cup Diced red pepper
• 1 ounce Can pineapple chunks or tidbits, drained
• 1 ounce Block mozzarella cheese, cubed