Pickled Veggie Potato Salad Recipe

Recipe By Good Food meets Good Design. - superman cooks

a twist on a potato salad that starts with fresh pickled veggies and red potatoes. The addition of cornichons give a subtle tangy flavor.

4.6
26 Rating - Rate
Vegdiet
35minstotal
20minsPrep
15minsCook

ingredients serves

2
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Ingredients For Pickled Veggie Potato Salad Recipe

Nutrition
value
641
calories per serving
6 g Fat20 g Protein128 g Carbs25 g FiberOther

Current Totals

  • 6 g Fat
  • 20 g Protein
  • 128 g Carbs
  • 25 g Fiber

MacroNutrients

  • Carbs
    128 g
  • Protein
    20 g
  • Fiber
    25 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    216 mg
  • Iron
    14 mg
  • Vitamin A
    1342 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    332 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    217 mg
  • Vitamin E
    6 mg
  • Copper
    2 mcg
  • Magnesium
    253 mg
  • Manganese
    4 mg
  • Phosphorus
    522 mg
  • Selenium
    14 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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