Picarones Recipe

Name: Picarones Recipe
Yield: 1
Cuisine: South American

Recipe By Slurrp

A pumpkin-cinnamon dessert sweetened with flovoured sugar syrup. These Peruvian doughnuts are a typical peruvian treat and are as good as American doughnuts but are much easier to make. The principle ingredients are squash and sweet potato or pumpkin. It is served in a doughnut form and served with a syrup made from chancaca. Picarones are addictively good and not just because they are fried dough. They have an intriguing savory sweet flavor.

4.7

13 Rating - Rate

Vegdiet

ingredients serve

Add to Shopping List

Ingredients For Picarones Recipe

200 gram pumpkin
200 gram sweet potato
4 tablespoon castor sugar
2 No.s cinnamon sticks
2 No.s asinseeds
9 No.s Cloves
20 gram yeast
2 tablespoon Water
200 gram flour
0.5 teaspoon Salt
Sugar syrup
200 gram raw cane sugar
1 No.s Cinnamon Stick
1 No.s asinseed
1 No.s pineapple peel
1 No.s Orange peel
200 milliliter Water
As required Oil

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹10,399₹11,995
13% off
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,999₹5,156
22% off
Buy Now

PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
₹7,295₹10,995
34% off
Buy Now

Pure Source India 500ml Glass Science Beaker Measu...
₹657₹1,199
45% off
Buy Now

Pure Source India Ceramic Dotted Bowl ( White, 800...
₹534₹999
47% off
Buy Now

Taluka Handmade Copper Stainless Steel Handi Set w...
₹4,399₹4,999
12% off
Buy Now

Directions : Picarones Recipe

STEP 1.1 - take chopped pumpkin, sweet potatoes, asinseeds, cinnamon sticks and cloves in a pot.

STEP 2.2 - boil them for 10 minutes.

STEP 3.3 - drain them and take out sweet potatoes and pumpkin in a dish.

STEP 4.4 - put it into a food processor to make a paste.

STEP 5.5 - in a bowl mix yeast, 2 tbsp sugar and water.

STEP 6.6- mix it and keep aside for 15 minutes.

step 7

STEP 1.7 - add pumpkin paste,flour, salt and yeast mix in a bowl. Combine everything together.

STEP 7.9 - cover the bowl with a damp cloth and keep aside for an hour.

step 10

STEP 1.10 - boil all the sugar syrup ingredients in a pot. Once thickened take out the syrup.

STEP 8.12 - take your prepared dough and shape the doughnuts.

STEP 9.13 - heat some oil in a pan and fry them until they turn golden brown.

STEP 10.14 - let them cool and pour the prepared sugar syrup on top.

Nutrition
value

32805

calories per serving

95 g Fat402 g Protein7268 g Carbs1223 g FiberOther

Current Totals

95 g Fat
402 g Protein
7268 g Carbs
1223 g Fiber

MacroNutrients

Carbs
7268 g
Protein
402 g
Fiber
1223 g

Fats

Fat
95 g

Vitamins & Minerals

Calcium
8746 mg
Iron
113 mg
Vitamin A
1591418 mcg
Vitamin B1
21 mg
Vitamin B2
12 mg
Vitamin B3
201 mg
Vitamin B6
36 mg
Vitamin B9
4709 mcg
Vitamin B12
0 mcg
Vitamin C
5399 mg
Vitamin E
6 mg
Copper
51 mcg
Magnesium
5389 mg
Manganese
126 mg
Phosphorus
12853 mg
Selenium
10 mcg
Zinc
49 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.