Phulkopir Shingara Recipe

Recipe By Slurrp

A recipe of bengali samosa with potato and cauliflower filling Bengali style Potato Cauliflower Samosa is one common food that can be found in any Bengali sweet shop. If you’re in Bengal visit any nearby sweet shop in the evening and you’ll notice a bamboo cane basket (jhuri) somewhere inside the shop piled up with these golden, crisp, hot samosas. They disappear very quickly as people like to grab them warm, so, once fried and served the basket gets empty less than an hour. 

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Ingredients For Phulkopir Shingara Recipe

Directions : Phulkopir Shingara Recipe

Nutrition
value
261
calories per serving
15 g Fat11 g Protein19 g Carbs9 g FiberOther

Current Totals

  • 15 g Fat
  • 11 g Protein
  • 19 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    11 g
  • Fiber
    9 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    57 mg
  • Iron
    3 mg
  • Vitamin A
    18 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    95 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    75 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    100 mg
  • Manganese
    1 mg
  • Phosphorus
    201 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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