Philly Cheese Steak Zucchini Boats Recipe

Ingredients For Philly Cheese Steak Zucchini Boats Recipe

• 4 Medium/large wide zucchini
• 3 tablespoon Olive oil, divided
• 1 piece Large yellow onion, sliced into short
• 8 Small button mushrooms, sliced
• 1 Large red or green bell pepper, chopped into short slices
• 2 Garlic cloves, minced
• 0.75 pound Sliced thin deli roast beef, chopped into small pieces
• Salt and freshly ground black pepper
• 1.5 tablespoon Water or beef broth
• 1.25 cup Shredded provolone cheese
• Chopped fresh parsley, for serving