Pesto Tuna Melts Recipe

Name: Pesto Tuna Melts Recipe
Total time: 15 min
Yield: 2
Cuisine: Italian

Recipe By Taste Of Home

A tangy Italian twist on tuna salad, this cheesy open-faced sandwich from Nancy Monroe of Statesville, North Carolina is a fuss-free standout. Pair it with a cup of hot soup or chips for a tasty lunch.

3.6

23 Rating - Rate

Non Vegdiet

15minstotal

ingredients serves

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Ingredients For Pesto Tuna Melts Recipe

2 Slices italian bread
2 tablespoon Prepared Pesto
1.5 teaspoon Mayonnaise
1 Medium tomato, thinly sliced
1 Pouch tuna
0.125 teaspoon Pepper
2 Slices part skim mozzarella cheese, halved

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Nutrition
value

calories per serving

< 1 g Fat11 g Protein2 g Carbs1 g FiberOther

Current Totals

< 1 g Fat
11 g Protein
2 g Carbs
1 g Fiber

MacroNutrients

Carbs
2 g
Protein
11 g
Fiber
1 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
12 mg
Iron
1 mg
Vitamin A
671 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
29 mg
Vitamin B9
592 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
137 mg
Selenium
9 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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