Pesto Genovese (Authentic Italian Basil Pesto) Recipe

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Use a mortar and pestle to make authentic pesto genoese, a smooth paste of basil, garlic, italian cheeses, and extra-virgin olive oil.

4.3
14 Rating - Rate
Vegdiet
20minstotal
20minsPrep
Cook

Recipe Video

Step by step video of how to make Pesto Genovese (Authentic Italian Basil Pesto)

ingredients serves

Ingredients For Pesto Genovese (Authentic Italian Basil Pesto) Recipe

Nutrition
value
79
calories per serving
5 g Fat5 g Protein4 g Carbs1 g FiberOther

Current Totals

  • 5 g Fat
  • 5 g Protein
  • 4 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    4 g
  • Protein
    5 g
  • Fiber
    1 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    156 mg
  • Iron
    2 mg
  • Vitamin A
    112 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    46 mg
  • Manganese
    1 mg
  • Phosphorus
    105 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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