Pesto Baked Salmon with Broccoli & Sweet Peppers Recipe

Recipe By Whole and Heavenly Oven

Smothered in flavorful basil pesto and roasted with broccoli and sweet peppers, this pesto baked salmon is on the dinner table in minutes and super filling, yet light on the carbs

4.6
20 Rating - Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook

ingredients serves

Ingredients For Pesto Baked Salmon with Broccoli & Sweet Peppers Recipe

Nutrition
value
290
calories per serving
24 g Fat6 g Protein11 g Carbs5 g FiberOther

Current Totals

  • 24 g Fat
  • 6 g Protein
  • 11 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    6 g
  • Fiber
    5 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    123 mg
  • Iron
    4 mg
  • Vitamin A
    1308 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    137 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    38 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    122 mg
  • Manganese
    4 mg
  • Phosphorus
    156 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Whole and Heavenly Oven

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