Pesara Punukulu Recipe

A famous and easy to make snack of Andhra Pradesh made of moong dal.esara Punugulu(పెసర పునుకులు) – Moong Dal Fritters with detailed photo and video recipe – In this recipe we made using green gram or split green gram. These are deep fried fritters that are tasty.Andhra punugulu are often made with idli dosa batter and it is a popular street food in the coastal regions of andhra pradesh. Today’s pesara punugulu is a similar one made using split green gram.These are crispy, very tasty and can be made on any festival occasions or as an evening snack. These are very easy to make when compared to the garelu.