Persian Rice Recipe

Ingredients For Persian Rice Recipe

• 2 tablespoon Olive oil
• 1 Large onion, peeled, halved and sliced thinly crossways
• 0.5 teaspoon Salt
• 0.25 cup Slivered almonds
• 0.25 cup Shelled pistachios
• 0.25 cup Sultanas
• 3 Cardamom pods, bruised
• pinch Saffron strands
• 3 cup Rice, cooked, cold
• 0.33000000000000007 cup Pomegranate seeds
• 0.5 bunch Coriander leaves, sliced
• 0.25 cup Lemon juice
• 2 tablespoon Pomegranate molasses
• Salt and pepper
• Persian feta to serve