Peppery Barbecue-Glazed Shrimp With Vegetables & Orzo Recipe

Ingredients For Peppery Barbecue-Glazed Shrimp With Vegetables & Orzo Recipe

• 1 pound Peeled and deveined jumbo shrimp, thawed if frozen
• 1 teaspoon Paprika
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Dried Oregano, Crushed
• 0.25 teaspoon Ground pepper
• 0.1200000000000001 teaspoon Cayenne pepper
• 1 cup Whole grain orzo
• 3 Scallions
• 2 tablespoon Olive Oil, Divided
• 2 cup Coarsely chopped zucchini
• 1 cup Coarsely chopped bell pepper
• 0.5 cup Thinly sliced celery
• 1 cup Cherry tomatoes halved
• 0.5 teaspoon Salt
• 2 tablespoon Barbecue sauce