Peppered Steak And Noodle Salad Recipe

Recipe By Munchery

An ideal salad for a warm climate. Serve lean tri-tip steak over egg noodles garnished with julienned carrots, cabbage, and peppers. The dressing includes mirin, soy sauce, and a bit of honey for a subtle sweetness. Peanuts provide the crunch and a sprinkle of cilantro brings this salad to life.

4
23 Rating - Rate
Non Vegdiet
20minstotal

ingredients serves

Ingredients For Peppered Steak And Noodle Salad Recipe

Nutrition
value
836
calories per serving
49 g Fat28 g Protein64 g Carbs7 g FiberOther

Current Totals

  • 49 g Fat
  • 28 g Protein
  • 64 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    64 g
  • Protein
    28 g
  • Fiber
    7 g

Fats

  • Fat
    49 g

Vitamins & Minerals

  • Calcium
    222 mg
  • Iron
    6 mg
  • Vitamin A
    1931 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    138 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    92 mg
  • Vitamin E
    10 mg
  • Copper
    0 mcg
  • Magnesium
    103 mg
  • Manganese
    1 mg
  • Phosphorus
    434 mg
  • Selenium
    33 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Munchery

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