Peppered Meatballs Recipe

Recipe By Taste Of Home

Plenty of ground pepper gives these saucy meatballs their irresistible zest. They're so hearty, I sometimes serve them over noodles as a main course. Darla Schroeder, Stanley, North Dakota.

3.9
13 Rating - Rate
Non Vegdiet
35minstotal
35minsPrep
Cook

ingredients serve

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Ingredients For Peppered Meatballs Recipe

Nutrition
value
1534
calories per serving
101 g Fat146 g Protein14 g Carbs2 g FiberOther

Current Totals

  • 101 g Fat
  • 146 g Protein
  • 14 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    146 g
  • Fiber
    2 g

Fats

  • Fat
    101 g

Vitamins & Minerals

  • Calcium
    278 mg
  • Iron
    20 mg
  • Vitamin A
    71 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    36 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    68 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    21 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    198 mg
  • Manganese
    0 mg
  • Phosphorus
    1491 mg
  • Selenium
    84 mcg
  • Zinc
    32 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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